Japanese Patisserie - James Campbell

Japanese Patisserie

By James Campbell

  • Release Date: 2017-09-15
  • Genre: Regional & Ethnic
  • Size: 37.72 MB

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Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. ThisĀ elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.